Section: IP commercialisation | Advanced lecture series - Food technology | e-learning centre

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Developing an IP strategy
Meet an inventor from the food technology industry

IP commercialisation

  • IP commercialisation

    IP commercialisation

    Innovation is at the heart of food technology, one of the world’s leading industries. Global food businesses evolve in response to changing consumer needs and utilise IP in order to protect and foster investment in differentiating technology as well as to enable collaboration. This video reflects these aspects.

    21 October 2021   |   Speaker: Danny Keenan (Vice-President Patents, Foods and Refreshment, Unilever Patent Group, UK)

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Developing an IP strategy
Meet an inventor from the food technology industry